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We had our anniversary dinner tonight at bleu. The French restaurant at Nuevo Vallarta Vidanta plaza.
We love the ambience and the French bread is amazing.
That being said I don't think we will return other than for a bottle of wine and a loaf of French bread.
We had the rack of lamb for dinner. The lamb was so tough I could have used it to sole my shoes. We sent a piece back to the chef to taste and also told the manager.
Surprise. No apology no acknowledgment and no. Can we give you a dessert to compensate.
Just the bill and 930 pesos for inedible meat. The onion soup and the lobster bisque were good but I doubt we will return for a full meal again
Bah humbug
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