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Erika A.

Contributor Level

Total Points
80

1 Review by Erika

  • Plated

1/4/19

My husband and I aren't great cooks so we were excited to try this meal out. We cooked the seared steak with roasted veggies and loved it. Took us about 35 minutes, food was tasty, and the prep was super easy. Only downside was the green beans were a little old so we used some we had. Not terrible though considering the box was sitting on the shelf at the store for a bit. Great meal for a decent price.

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Katie B.
1 Review
1 Vote

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